Instant Strawberry Sweet Cream

My son wanted something special in sweet dish when he came back from school. It was there last day in class before the exam started. I didn’t have much time so came up with this one.


Fresh cream – 100 gms

Condensed Milk – 100 gms

Fresh Strawberries – 150 gms

Brown Bread – 3 pieces (cut in small squares)


Keep 6-7 strawberries for garnishing. In a blender, blend rest of strawberries, fresh cream and condensed milk. In a bowl set squares of brown bread at the bottom. Now pour the blended strawberry cream mixture. Slice the strawberries and garnish. Keep it in freezer for 15 minutes and then in the chiller area. Serve chilled.

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